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DTSTART;TZID=America/New_York:20191002T083000
DTEND;TZID=America/New_York:20191002T150000
DTSTAMP:20190604T003838Z
CREATED:20181116T202046Z
LAST-MODIFIED:20190604T003838Z
UID:4205-1570005000-1570028400@www.weissbros.com
SUMMARY:Disinfecting & Sanitizing
DESCRIPTION:Register Here \nIt’s wise to sanitize! Come learn from field experts and build a program to reduce germs in your facility. Taught by ISSA Certified Professional Trainer Steve Johnson\, this class will cover the difference between disinfecting and sanitizing\, quat disinfectants\, proper safety guidelines\, touch points and hot spots\, the purpose of bleach and more. A certificate is awarded upon completion of this class and lunch is provided. \nCost is $50 per person and is due the day of training. \n*Location and date are subject to change
URL:https://www.weissbros.com/event/disinfecting-sanitizing/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190925T083000
DTEND;TZID=America/New_York:20190925T160000
DTSTAMP:20190528T233656Z
CREATED:20190117T171744Z
LAST-MODIFIED:20190528T233656Z
UID:4229-1569400200-1569427200@www.weissbros.com
SUMMARY:ServSafe Certification
DESCRIPTION:Register Here \nTop ServSafe certified instructor teaching the 8 hour\, 1 day class with the certified ServSafe test. This is the certificate you need for the Health Department for all food establishments. You also need this if you are catering off site\, you have a small\, medium or large restaurant\, food truck\, food carts\, church events that serve food\, or just want to learn how to cook safely at your house\, etc. \nClass 8am-2pm\, Exam 2pm-4pm \nCost: Class $144\, Book $68.33 \nThis course is designed for management and employees for training which includes: \nSanitation Challenge\n* Identify potentially hazardous foods and common errors in food handling that are most often implicated in a foodborne illness outbreak\n* Discuss how contamination and cross-contamination of foods can occur\n* Explore the factors of personal hygiene essential for foodservice employees \nFlow of Food through the Operation\n* Learn the Hazard Analysis Critical Control Point (HAACP) system of food safety and methods for implementations\n* Design flowcharts for potentially hazardous foods\n* Recognize the importance of the time-and-temperature principle \nClean and Sanitary Facilities and Equipment\n* Learn methods for dealing with garbage disposal and solid waste management\n* Learn the requirements for setting up hazardous communication program\n* Identify the conditions that encourage pests to enter\, live and multiply\, and how these conditions can be prevented \nAccident Prevention and Crisis Management\n* Learn to recognize safety hazards in your facility\n* Identify methods of establishing a crisis management plan\n* Identify procedures to follow during and following a food borne illness outbreak
URL:https://www.weissbros.com/event/servsafe-certification-9/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190918T083000
DTEND;TZID=America/New_York:20190918T150000
DTSTAMP:20181116T202759Z
CREATED:20181116T201820Z
LAST-MODIFIED:20181116T202759Z
UID:4204-1568795400-1568818800@www.weissbros.com
SUMMARY:Hard Floor Care & Equipment Maintenance
DESCRIPTION:Register Here \nYour floors are one of the most important assets of your facility\, and a lackluster floor can leave your clients with a lackluster impression. Floor care can be a very labor intensive process\, and it’s important to know the proper procedures so that the job gets done right the first time and your floors last long and look great. Taught by ISSA Certified Professional Trainer Steve Johnson\, this Hard Floor Care & Equipment Maintenance training will give you an understanding of the importance of matting\, choosing the proper chemicals and finish\, what equipment and floor pads to use\, cleaning\, stripping and applying floor finish\, proper safety procedures and more. You’ll also learn how to build a maintenance plan to make sure your equipment is ready to go when needed. This training is hands-on and you’ll have the opportunity to operate some of the essential machinery for floor care. A certificate is awarded upon completion of this class and lunch is provided. \nThis training will be hosted at the Residence Inn in Frederick\, MD. \nCost is $50 per person and is due the day of training. \n*Location and date are subject to change.
URL:https://www.weissbros.com/event/hard-floor-care-equipment-maintenance-2/
LOCATION:Residence Inn\, 5230 Westview Dr\, Frederick\, MD\, 21703\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190508T083000
DTEND;TZID=America/New_York:20190508T150000
DTSTAMP:20190315T161647Z
CREATED:20181116T201617Z
LAST-MODIFIED:20190315T161647Z
UID:4203-1557304200-1557327600@www.weissbros.com
SUMMARY:Cleaning 101
DESCRIPTION:Register Here \nCleaning 101 is your crash course on cleaning! Taught by ISSA Certified Professional Trainer Steve Johnson\, this class will go over topics such as hard floor care\, carpet care\,restroom cleaning\, disinfecting and sanitizing\, and hard surface cleaning. There will also be a Q&A session so that no question goes unanswered. A certificate is awarded upon completion of the class and lunch is provided. Register today! \nThis training is being hosted at Shenandoah University in Winchester\, VA at the Brandt Student Center\, Room 118. \nCost of registration is $50 per person and is due the day of training. \n*Location and date are subject to change.
URL:https://www.weissbros.com/event/cleaning-101-5/
LOCATION:Shenandoah University\, 1460 University Dr\, Winchester\, VA\, 22601\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190424T083000
DTEND;TZID=America/New_York:20190424T160000
DTSTAMP:20190528T233013Z
CREATED:20190117T171337Z
LAST-MODIFIED:20190528T233013Z
UID:4227-1556094600-1556121600@www.weissbros.com
SUMMARY:ServSafe Certification
DESCRIPTION:Register Here \nTop ServSafe certified instructor teaching the 8 hour\, 1 day class with the certified ServSafe test. This is the certificate you need for the Health Department for all food establishments. You also need this if you are catering off site\, you have a small\, medium or large restaurant\, food truck\, food carts\, church events that serve food\, or just want to learn how to cook safely at your house\, etc. \nClass 8am-2pm\, Exam 2pm-4pm \nCost: Class $120\, Book $68.34 \nThis course is designed for management and employees for training which includes: \nSanitation Challenge\n* Identify potentially hazardous foods and common errors in food handling that are most often implicated in a foodborne illness outbreak\n* Discuss how contamination and cross-contamination of foods can occur\n* Explore the factors of personal hygiene essential for foodservice employees \nFlow of Food through the Operation\n* Learn the Hazard Analysis Critical Control Point (HAACP) system of food safety and methods for implementations\n* Design flowcharts for potentially hazardous foods\n* Recognize the importance of the time-and-temperature principle \nClean and Sanitary Facilities and Equipment\n* Learn methods for dealing with garbage disposal and solid waste management\n* Learn the requirements for setting up hazardous communication program\n* Identify the conditions that encourage pests to enter\, live and multiply\, and how these conditions can be prevented \nAccident Prevention and Crisis Management\n* Learn to recognize safety hazards in your facility\n* Identify methods of establishing a crisis management plan\n* Identify procedures to follow during and following a food borne illness outbreak
URL:https://www.weissbros.com/event/servsafe-certification-8/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190417T130000
DTEND;TZID=America/New_York:20190417T160000
DTSTAMP:20181116T201354Z
CREATED:20181116T201354Z
LAST-MODIFIED:20181116T201354Z
UID:4202-1555506000-1555516800@www.weissbros.com
SUMMARY:Linen Management
DESCRIPTION:Register Here \nEver wondered if you’re getting your linens as clean as they can be? Struggling with linen stains that just won’t come out? Hosted with our friends at Laundry Equipment Services\, Inc.\, this Linen Management training will provide you with knowledge on bloodborne pathogens\, protective apparel\, squeeze tubes\, handling and procedures of chemicals\, weight capacity\, daily use\, spots and stains\, laundry formulas\, SDS sheets\, dry times and linen par levels\, standard operating procedures and more! You’ll learn from experts in the laundry industry\, such as ISSA Certified Professional Trainer Steve Johnson\, Laundry Specialist Doug Ramer\, and the laundry experts at LES who will make sure all your linen questions are answered. A certificate is awarded upon completion of this training and food is provided. \nCost is $50 per person and is due the day of training. \n*Location and date are subject to change.
URL:https://www.weissbros.com/event/linen-management-3/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190410T083000
DTEND;TZID=America/New_York:20190410T140000
DTSTAMP:20181116T195703Z
CREATED:20181116T195703Z
LAST-MODIFIED:20181116T195703Z
UID:4200-1554885000-1554904800@www.weissbros.com
SUMMARY:Hard Floor Care & Equipment Maintenance
DESCRIPTION:Register Here \nYour floors are one of the most important assets of your facility\, and a lackluster floor can leave your clients with a lackluster impression. Floor care can be a very labor intensive process\, and it’s important to know the proper procedures so that the job gets done right the first time and your floors last long and look great. Taught by ISSA Certified Professional Trainer Steve Johnson\, this Hard Floor Care & Equipment Maintenance training will give you an understanding of the importance of matting\, choosing the proper chemicals and finish\, what equipment and floor pads to use\, cleaning\, stripping and applying floor finish\, proper safety procedures and more. You’ll also learn how to build a maintenance plan to make sure your equipment is ready to go when needed. This training is hands-on and you’ll have the opportunity to operate some of the essential machinery for floor care. A certificate is awarded upon completion of this class and lunch is provided. \nCost is $50 per person and is due the day of training. \n*Location and date are subject to change.
URL:https://www.weissbros.com/event/hard-floor-care-equipment-maintenance/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190305T083000
DTEND;TZID=America/New_York:20190305T140000
DTSTAMP:20181207T001341Z
CREATED:20181207T001341Z
LAST-MODIFIED:20181207T001341Z
UID:4216-1551774600-1551794400@www.weissbros.com
SUMMARY:2019 Weiss Bros. Tradeshow
DESCRIPTION:Register Here \nPlease join us for the 2019 Weiss Bros. Trade Show! Be a part of important conversations about industry trends\, products and solutions and gain valuable networking opportunities. Experienced industry professionals will be on hand to give answers to your questions and certified education seminars will be held on topics such as: \n• Disinfecting & Sanitizing/Bloodborne Pathogens \n• Maintaining Floor Equipment \n• Floor Care Bootcamp \n• Laundry Linen Management \nThere will be plenty of giveaways and prizes throughout the event\, and you’ll get to take a chance at grabbing some cash in our money booth! A catered lunch is also included in the event! If you want to stay in the know of your industry’s top products and trends while also having fun\, register at the link above. But hurry\, spaces will go fast!
URL:https://www.weissbros.com/event/2019tradeshow/
LOCATION:Hagerstown Community College ARCC\, 11400 Robinwood Dr\, Hagerstown\, 21742
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190206T083000
DTEND;TZID=America/New_York:20190206T140000
DTSTAMP:20181116T194617Z
CREATED:20181115T221257Z
LAST-MODIFIED:20181116T194617Z
UID:4193-1549441800-1549461600@www.weissbros.com
SUMMARY:Disinfecting & Sanitizing/Bloodborne Pathogens
DESCRIPTION:Register Here \nIt’s wise to sanitize! Come learn from field experts and build a program to reduce germs in your facility. Taught by ISSA Certified Professional Trainer Steve Johnson\, this class will cover the difference between disinfecting and sanitizing\, quat disinfectants\, proper safety guidelines\, touch points and hot spots\, the purpose of bleach and more. It will also cover topics on bloodborne pathogens\, such as what they are and how to handle them. A certificate is awarded upon completion of this class and lunch is provided. \nCost is $50 per person and is due the day of training. \n*Location and date are subject to change
URL:https://www.weissbros.com/event/disinfecting-sanitizingbloodborne-pathogens/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20190118T083000
DTEND;TZID=America/New_York:20190118T150000
DTSTAMP:20190118T225623Z
CREATED:20190118T063147Z
LAST-MODIFIED:20190118T225623Z
UID:4230-1547800200-1547823600@www.weissbros.com
SUMMARY:Cleaning 101
DESCRIPTION:Register Here \nCleaning 101 is your crash course on cleaning! Taught by ISSA Certified Professional Trainer Steve Johnson\, this class will go over topics such as hard floor care\, carpet care\,restroom cleaning\, disinfecting and sanitizing\, and hard surface cleaning. There will also be a Q&A session so that no question goes unanswered. A certificate is awarded upon completion of the class and lunch is provided. Register today! \nThis training is being hosted at Shenandoah University in Winchester\, VA. \nCost of registration is $50 per person and is due the day of training. \n*Location and date are subject to change.
URL:https://www.weissbros.com/event/cleaning-101-7/
LOCATION:Residence Inn\, 5230 Westview Dr\, Frederick\, MD\, 21703\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181115T083000
DTEND;TZID=America/New_York:20181115T140000
DTSTAMP:20181017T000822Z
CREATED:20171127T225832Z
LAST-MODIFIED:20181017T000822Z
UID:4042-1542270600-1542290400@www.weissbros.com
SUMMARY:Disinfecting/Sanitizing
DESCRIPTION:Register Here \nDo your employees know how to properly clean restrooms and touch points?  Come learn from field experts\, and build a program to reduce germs in your facility.  This Disinfecting/Sanitizing Seminar will give you an understanding of the following: \n\n\nDisinfecting vs. Sanitizing ( What is the difference?)\nWhat is a Quat Disinfectant?\nProper safety guide lines when disinfecting or sanitizing\nWhy some disinfectants are not good cleaners\nWhat are Touch Points?  What is the purpose of Bleach?\n\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight breakfast and lunch will be served.
URL:https://www.weissbros.com/event/disinfectingsanitizing-2/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181025T083000
DTEND;TZID=America/New_York:20181025T140000
DTSTAMP:20181017T000740Z
CREATED:20171127T225554Z
LAST-MODIFIED:20181017T000740Z
UID:4041-1540456200-1540476000@www.weissbros.com
SUMMARY:Hard Floor Care
DESCRIPTION:Register Here \nAre you unhappy with the appearance of your floors and need assistance training your employees?   Come learn from field experts  and build a program to make your facility shine!  This Hard Floor Care Seminar will give you an understanding of the following: \n\nThe importance of matting\nHow to choose the proper chemicals and finish\nHow to clean\, strip and apply floor finish\nWhat equipment and floor pads to use\nProper safety procedures\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight lunch will be provided.
URL:https://www.weissbros.com/event/hard-floor-care-2/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20181003T130000
DTEND;TZID=America/New_York:20181003T153000
DTSTAMP:20180406T172937Z
CREATED:20180406T172937Z
LAST-MODIFIED:20180406T172937Z
UID:4099-1538571600-1538580600@www.weissbros.com
SUMMARY:Linen Management
DESCRIPTION:Register Here \nThis seminar provides you with a certificate to proudly display your knowledge of these important topics: \n\nBloodborne pathogens\nProtective apparel\nSqueeze tube\nHandling and procedures of chemicals\nWeight capacity\nDaily use\nSpots and stains\nLaundry formulas\nSDS sheets\nDry times and linen par levels\nSOP\n\nThis seminar is co-hosted by the laundry experts at LES. Attendance is $15 per person and lunch is provided.
URL:https://www.weissbros.com/event/linen-management-2/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180918T083000
DTEND;TZID=America/New_York:20180919T140000
DTSTAMP:20180823T194418Z
CREATED:20171127T225301Z
LAST-MODIFIED:20180823T194418Z
UID:4040-1537259400-1537365600@www.weissbros.com
SUMMARY:Cleaning 101
DESCRIPTION:Register Here \nDo you have staff that could use help learning the basics of cleaning? Have you ever hired a new custodian and wished they had somewhere to learn how to clean? We have heard this from several clients so we created Cleaning 101. This class will review: \n\nHard Floor Care\nSoft Floor Care\nDisinfecting and Sanitizing\nHard Surface Cleaning\nQuestion & Answer Session\n\nAttendees will earn a Certificate of Completion in this hands-on class. Lunch will be provided. \nThis class is being held in the Fleisher Meeting Room of the Courtyard by Marriott in Hagerstown\, MD.
URL:https://www.weissbros.com/event/cleaning-101-4/
LOCATION:Courtyard by Marriott\, 17270 Valley Mall Rd\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180822T083000
DTEND;TZID=America/New_York:20180822T160000
DTSTAMP:20171127T224911Z
CREATED:20171127T224831Z
LAST-MODIFIED:20171127T224911Z
UID:4039-1534926600-1534953600@www.weissbros.com
SUMMARY:ServSafe Certification
DESCRIPTION:Register Here \nTop ServSafe certified instructor teaching the 8 hour\, 1 day class with the certified ServSafe test. This is the certificate you need for the Health Department for all food establishments. You also need this if you are catering off site\, you have a small\, medium or large restaurant\, food truck\, food carts\, church events that serve food\, or just want to learn how to cook safely at your house\, etc. \nClass 8am-2pm\, Exam 2pm-4pm \nCost: Class $120\, Book $55 \nThis course is designed for management and employees for training which includes: \nSanitation Challenge\n* Identify potentially hazardous foods and common errors in food handling that are most often implicated in a foodborne illness outbreak\n* Discuss how contamination and cross-contamination of foods can occur\n* Explore the factors of personal hygiene essential for foodservice employees \nFlow of Food through the Operation\n* Learn the Hazard Analysis Critical Control Point (HAACP) system of food safety and methods for implementations\n* Design flowcharts for potentially hazardous foods\n* Recognize the importance of the time-and-temperature principle \nClean and Sanitary Facilities and Equipment\n* Learn methods for dealing with garbage disposal and solid waste management\n* Learn the requirements for setting up hazardous communication program\n* Identify the conditions that encourage pests to enter\, live and multiply\, and how these conditions can be prevented \nAccident Prevention and Crisis Management\n* Learn to recognize safety hazards in your facility\n* Identify methods of establishing a crisis management plan\n* Identify procedures to follow during and following a food borne illness outbreak
URL:https://www.weissbros.com/event/servsafe/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180620T083000
DTEND;TZID=America/New_York:20180620T140000
DTSTAMP:20180110T202356Z
CREATED:20171127T224604Z
LAST-MODIFIED:20180110T202356Z
UID:4037-1529483400-1529503200@www.weissbros.com
SUMMARY:Cleaning 101
DESCRIPTION:Register Here \nDo you have staff that could use help learning the basics of cleaning? Have you ever hired a new custodian and wished they had somewhere to learn how to clean? We have heard this from several clients so we created Cleaning 101. This class will review: \n\nHard Floor Care\nSoft Floor Care\nDisinfecting and Sanitizing\nHard Surface Cleaning\nQuestion & Answer Session\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight lunch will be provided.
URL:https://www.weissbros.com/event/cleaning-101-3/
LOCATION:Shenandoah University\, 1460 University Dr\, Winchester\, VA\, 22601\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180516T083000
DTEND;TZID=America/New_York:20180516T140000
DTSTAMP:20171127T224031Z
CREATED:20171127T224031Z
LAST-MODIFIED:20171127T224031Z
UID:4035-1526459400-1526479200@www.weissbros.com
SUMMARY:Disinfecting/Sanitizing
DESCRIPTION:Register Here \nDo your employees know how to properly clean restrooms and touch points?  Come learn from field experts\, and build a program to reduce germs in your facility.  This Disinfecting/Sanitizing Seminar will give you an understanding of the following: \n\n\nDisinfecting vs. Sanitizing ( What is the difference?)\nWhat is a Quat Disinfectant?\nProper safety guide lines when disinfecting or sanitizing\nWhy some disinfectants are not good cleaners\nWhat are Touch Points?  What is the purpose of Bleach?\n\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight breakfast and lunch will be served.
URL:https://www.weissbros.com/event/disinfectingsanitizing/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180418T083000
DTEND;TZID=America/New_York:20180418T140000
DTSTAMP:20180417T174729Z
CREATED:20171127T223841Z
LAST-MODIFIED:20180417T174729Z
UID:4034-1524040200-1524060000@www.weissbros.com
SUMMARY:Carpet Care
DESCRIPTION:Register Here \nAre you unhappy with the appearance of your floors and need assistance training your employees?   Come learn from field experts and build a program to make your facility floors look better than ever!  This Carpet Care Seminar will give you an understanding of the following: \n\nThe importance of matting\nOverview of carpet and carpet fiber types\nHow to encapsulate\, spot clean and remove stains\nWhat chemicals and equipment to use and when\nProper principles and procedures\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLunch will be provided. Sign-up today! \n 
URL:https://www.weissbros.com/event/carpet-care/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180411T083000
DTEND;TZID=America/New_York:20180411T140000
DTSTAMP:20180320T200521Z
CREATED:20171127T222016Z
LAST-MODIFIED:20180320T200521Z
UID:4031-1523435400-1523455200@www.weissbros.com
SUMMARY:Hard Floor Care
DESCRIPTION:REGISTRATION CLOSED \nAre you unhappy with the appearance of your floors and need assistance training your employees?   Come learn from field experts  and build a program to make your facility shine!  This Hard Floor Care Seminar will give you an understanding of the following: \n\nThe importance of matting\nHow to choose the proper chemicals and finish\nHow to clean\, strip and apply floor finish\nWhat equipment and floor pads to use\nProper safety procedures\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight lunch will be provided.
URL:https://www.weissbros.com/event/hard-floor-care/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180221T130000
DTEND;TZID=America/New_York:20180221T153000
DTSTAMP:20180105T210245Z
CREATED:20171127T221524Z
LAST-MODIFIED:20180105T210245Z
UID:4029-1519218000-1519227000@www.weissbros.com
SUMMARY:Linen Management
DESCRIPTION:Register Here \nDo you struggle with proper linen management procedures and wish you could find training? Laundry Equipment Services\, Inc. and Weiss Bros. have teamed up to bring you a training course designed to save your company time and money. You will walk away from this day better equipped to perform your daily tasks. This seminar provides you with a certificate to proudly display your knowledge of these important topics: \n\nBlood borne pathogens\nGloves/Bacteria (PPE – Protective Apparel)\nSqueeze tube\nHandling & procedures of chemicals\nWeight capacity\nDaily use\nSpots/Stains\nLaundry formulas\nSDS sheets\nDry Times / Linen Par Levels\nSOP\n\nEvent Features and Highlights \n\nChemical expert on site\nTips & tricks for machines and chemicals\nQ&A to help you with your challenges\nCertificate of completion\nLight lunch provided
URL:https://www.weissbros.com/event/linen-management/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20180221T083000
DTEND;TZID=America/New_York:20180221T160000
DTSTAMP:20180104T184151Z
CREATED:20170628T162148Z
LAST-MODIFIED:20180104T184151Z
UID:3903-1519201800-1519228800@www.weissbros.com
SUMMARY:ServSafe Certification
DESCRIPTION:Register Here \nTop ServSafe certified instructor teaching the 8 hour\, 1 day class with the certified ServSafe test. This is the certificate you need for the Health Department for all food establishments. You also need this if you are catering off site\, you have a small\, medium or large restaurant\, food truck\, food carts\, church events that serve food\, or just want to learn how to cook safely at your house\, etc. \nClass 8am-2pm\, Exam 2pm-4pm \nCost: Class $120\, Book $55 \nThis course is designed for management and employees for training which includes: \nSanitation Challenge\n* Identify potentially hazardous foods and common errors in food handling that are most often implicated in a foodborne illness outbreak\n* Discuss how contamination and cross-contamination of foods can occur\n* Explore the factors of personal hygiene essential for foodservice employees \nFlow of Food through the Operation\n* Learn the Hazard Analysis Critical Control Point (HAACP) system of food safety and methods for implementations\n* Design flowcharts for potentially hazardous foods\n* Recognize the importance of the time-and-temperature principle \nClean and Sanitary Facilities and Equipment\n* Learn methods for dealing with garbage disposal and solid waste management\n* Learn the requirements for setting up hazardous communication program\n* Identify the conditions that encourage pests to enter\, live and multiply\, and how these conditions can be prevented \nAccident Prevention and Crisis Management\n* Learn to recognize safety hazards in your facility\n* Identify methods of establishing a crisis management plan\n* Identify procedures to follow during and following a food borne illness outbreak \n 
URL:https://www.weissbros.com/event/servsafe-certification-7/
LOCATION:SpringHill Suites by Marriott\, 17280 Valley Mall Rd\, Hagerstown\, MD\, 21740\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20171115T083000
DTEND;TZID=America/New_York:20171115T140000
DTSTAMP:20171114T022517Z
CREATED:20160928T222419Z
LAST-MODIFIED:20171114T022517Z
UID:3769-1510734600-1510754400@www.weissbros.com
SUMMARY:Disinfecting/Sanitizing Seminar
DESCRIPTION:Register Here \nDo your employees know how to properly clean restrooms and touch points?  Come learn from field experts\, and build a program to reduce germs in your facility.  This Disinfecting/Sanitizing Seminar will give you an understanding of the following: \n\n\nDisinfecting vs. Sanitizing ( What is the difference?)\nWhat is a Quat Disinfectant?\nProper safety guide lines when disinfecting or sanitizing\nWhy some disinfectants are not good cleaners\nWhat are Touch Points?  What is the purpose of Bleach?\n\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight breakfast and lunch will be served.
URL:https://www.weissbros.com/event/disinfectingsanitizing-seminar-6/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Dr\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:mweiss@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170927T130000
DTEND;TZID=America/New_York:20170927T153000
DTSTAMP:20170809T221835Z
CREATED:20170501T192813Z
LAST-MODIFIED:20170809T221835Z
UID:3869-1506517200-1506526200@www.weissbros.com
SUMMARY:Linen Management Training
DESCRIPTION:Do you struggle with proper linen management procedures and wish you could find training? Laundry Equipment Services\, Inc. and WEISS BROS. have teamed up to bring you a training course designed to save your company time and money. You will walk away from this day better equipped to perform your daily tasks. This seminar provides you with a certificate to proudly display your knowledge of these important topics. \n \nEvent Features and Highlights \n\nChemical expert on site\nTips & tricks for machines and chemicals\nQ&A to help you with your challenges\nCertificate of completion\n\nTopics Include: \n\n\n\nBlood borne pathogens\nGloves/Bacteria (PPE – Protective Apparel)\nSqueeze tube\nHandling & procedures of chemicals\nWeight capacity\nDaily use\nSpots/Stains\nLaundry formulas\nSDS sheets\nDry Times / Linen Par Levels\nSOP\n\n\nFood\nQ&A\n\nWhen: Wednesday\, August 30\,2017 \nWhat time: 1-3:30 PM \nWhere: LES Headquarters | 13015 Salem Ave. | Hagerstown\, MD 21740 \nEmail training@weissbros.com or call 301-739-3069 to sign up  \n 
URL:https://www.weissbros.com/event/linen-management-training/
LOCATION:Courtyard by Marriott\, 17270 Valley Mall Rd\, Hagerstown\, MD\, 21740\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170920T083000
DTEND;TZID=America/New_York:20170920T140000
DTSTAMP:20160928T222057Z
CREATED:20160928T222057Z
LAST-MODIFIED:20160928T222057Z
UID:3760-1505896200-1505916000@www.weissbros.com
SUMMARY:Hard Floor Boot Camp
DESCRIPTION:Are you unhappy with the appearance of your floors and need assistance training your employees?   Come learn from field experts  and build a program to make your facility shine!  This Hard Floor Care Seminar will give you an understanding of the following: \n\nThe importance of matting\nHow to choose the proper chemicals and finish\nHow to clean\, strip and apply floor finish\nWhat equipment and floor pads to use\nProper safety procedures\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight lunch will be provided.
URL:https://www.weissbros.com/event/hard-floor-boot-camp-2/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Dr\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:mweiss@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170719T083000
DTEND;TZID=America/New_York:20170719T140000
DTSTAMP:20170617T133748Z
CREATED:20170509T215440Z
LAST-MODIFIED:20170617T133748Z
UID:3881-1500453000-1500472800@www.weissbros.com
SUMMARY:Cleaning 101
DESCRIPTION:Do you have staff that could use help learning the basics of cleaning? Have you ever hired a new custodian and wished they had somewhere to learn how to clean? We have heard this from several clients so we created Cleaning 101. This class will review: \n\nHard Floor Care\nSoft Floor Care\nDisinfecting and Sanitizing\nHard Surface Cleaning\nQuestion & Answer Session\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight lunch will be provided.
URL:https://www.weissbros.com/event/3881/
LOCATION:Courtyard by Marriott\, 17270 Valley Mall Rd\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:training@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170614T083000
DTEND;TZID=America/New_York:20170614T160000
DTSTAMP:20170607T045934Z
CREATED:20160928T221909Z
LAST-MODIFIED:20170607T045934Z
UID:3757-1497429000-1497456000@www.weissbros.com
SUMMARY:ServSafe Certification
DESCRIPTION:op ServSafe certified instructor teaching the 8 hour\, 1 day class with the certified ServSafe test. This is the certificate you need for the Health Department for all food establishments. You also need this if you are catering off site\, you have a small\, medium or large restaurant\, food truck\, food carts\, church events that serve food\, or just want to learn how to cook safely at your house\, etc. \nClass 8am-2pm\, Exam 2pm-4pm \nEmail training@weissbros.com to register or call 301-739-3069. \nThis course is designed for management and employees for training which includes: \nSanitation Challenge\n* Identify potentially hazardous foods and common errors in food handling that are most often implicated in a foodborne illness outbreak\n* Discuss how contamination and cross-contamination of foods can occur\n* Explore the factors of personal hygiene essential for foodservice employees \nFlow of Food through the Operation\n* Learn the Hazard Analysis Critical Control Point (HAACP) system of food safety and methods for implementations\n* Design flowcharts for potentially hazardous foods\n* Recognize the importance of the time-and-temperature principle \nClean and Sanitary Facilities and Equipment\n* Learn methods for dealing with garbage disposal and solid waste management\n* Learn the requirements for setting up hazardous communication program\n* Identify the conditions that encourage pests to enter\, live and multiply\, and how these conditions can be prevented \nAccident Prevention and Crisis Management\n* Learn to recognize safety hazards in your facility\n* Identify methods of establishing a crisis management plan\n* Identify procedures to follow during and following a foodborne illness outbreak
URL:https://www.weissbros.com/event/servsafe-certification-5/
LOCATION:Courtyard by Marriott\, 17270 Valley Mall Rd\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:mweiss@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170517T083000
DTEND;TZID=America/New_York:20170517T113000
DTSTAMP:20170410T204108Z
CREATED:20160928T221748Z
LAST-MODIFIED:20170410T204108Z
UID:3754-1495009800-1495020600@www.weissbros.com
SUMMARY:Equipment Training & Demonstration
DESCRIPTION:Do you struggle to keep your floor equipment running? \nTired of not having the correct equipment when you need it? \nAre you frustrated your staff doesn’t know how to maintain batteries? \n  \nJoin Weiss Bros. the Weiss Bros. Service Department & Equipment Specialist for this informative session.  Leave knowing how to maintain batteries\, fix common problems with machines and learn about new equipment that can provide solutions. Light refreshments provided.
URL:https://www.weissbros.com/event/equipment-training-demonstration/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Dr\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:mweiss@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170510T083000
DTEND;TZID=America/New_York:20170510T140000
DTSTAMP:20160928T221447Z
CREATED:20160928T221447Z
LAST-MODIFIED:20160928T221447Z
UID:3751-1494405000-1494424800@www.weissbros.com
SUMMARY:Disinfecting/Sanitizing Seminar
DESCRIPTION:Do your employees know how to properly clean restrooms and touch points?  Come learn from field experts\, and build a program to reduce germs in your facility.  This Disinfecting/Sanitizing Seminar will give you an understanding of the following: \n\n\nDisinfecting vs. Sanitizing ( What is the difference?)\nWhat is a Quat Disinfectant?\nProper safety guide lines when disinfecting or sanitizing\nWhy some disinfectants are not good cleaners\nWhat are Touch Points?  What is the purpose of Bleach?\n\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight breakfast and lunch will be served.
URL:https://www.weissbros.com/event/disinfectingsanitizing-seminar-5/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Dr\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:mweiss@weissbros.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170426T130000
DTEND;TZID=America/New_York:20170426T153000
DTSTAMP:20170410T191805Z
CREATED:20170314T222817Z
LAST-MODIFIED:20170410T191805Z
UID:3819-1493211600-1493220600@www.weissbros.com
SUMMARY:Linen Management Course
DESCRIPTION:Do you struggle with proper linen management procedures and wish you could find training? Laundry Equipment Services\, Inc. and WEISS BROS. have teamed up to bring you a training course designed to save your company time and money. You will walk away from this day better equipped to perform your daily tasks. This seminar provides you with a certificate to proudly display your knowledge of these important topics. \nEvent Features and Highlights \n\nHands-on training\nFully operational laundry equipment\nCertificate of completion\nChemical experts on site\nAlliance trained technicians on site\nTraining seminars and presentations\n\nTopics Include: \n\n\n\nBlood borne pathogens\nGloves/Bacteria (PPE – Protective Apparel)\nSqueeze tube\nHandling & procedures of chemicals\nWeight capacity\nDaily use\nSpots/Stains\nLaundry formulas\nSDS sheets\nDry Times / Linen Par Levels\nSOP\n\n\nFood\nQ&A\n\nWhen: Wednesday\, April 26\,2017 \nWhat time: 1-3:30 PM \nWhere: LES Headquarters | 13015 Salem Ave. | Hagerstown\, MD 21740 \nEmail training@weissbros.com or call 301-739-3069 to sign up  \n 
URL:https://www.weissbros.com/event/linen-management-course/
LOCATION:LES\, 13015 Salem Ave.\, Hagerstown\, 21740\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20170419T083000
DTEND;TZID=America/New_York:20170419T140000
DTSTAMP:20160928T221328Z
CREATED:20160928T221328Z
LAST-MODIFIED:20160928T221328Z
UID:3749-1492590600-1492610400@www.weissbros.com
SUMMARY:Soft Floor Boot Camp
DESCRIPTION:Are you unhappy with the appearance of your floors and need assistance training your employees?   Come learn from field experts  and build a program to make your facility shine!  This Carpet Care Seminar will give you an understanding of the following: \n\nThe importance of matting\nOverview of carpet and carpet fiber types\nHow to encapsulate\, spot clean and remove stains\nWhat chemicals and equipment to use and when\nProper principles and procedures\n\nAttendees will earn a Certificate of Completion in this hands-on class. \nLight lunch will be provided.
URL:https://www.weissbros.com/event/soft-floor-boot-camp-2/
LOCATION:Weiss Bros.\, 18038 Oak Ridge Drive\, Hagerstown\, MD\, 21740\, United States
ORGANIZER;CN="Weiss Bros.":MAILTO:mw
END:VEVENT
END:VCALENDAR