Register Here Ever wondered if you’re getting your linens as clean as they can be? Struggling with linen stains that just won’t come out? Hosted with our friends at Laundry Equipment Services, Inc., this Linen Management training will provide you with knowledge on bloodborne pathogens, protective apparel, squeeze tubes, handling and procedures of chemicals, weight capacity, daily use, ...

Register Here Your floors are one of the most important assets of your facility, and mistreated or neglected carpets can wear out faster and diminish your facility’s appearance. Taught by ISSA Certified Professional Trainer Steve Johnson, this Carpet Care Training will give you an understanding of the importance of matting, carpet and carpet fiber types, ...

Register Here Cleaning 101 is your crash course on cleaning! Taught by ISSA Certified Professional Trainer Steve Johnson, this class will go over topics such as hard floor care, carpet care,restroom cleaning, disinfecting and sanitizing, and hard surface cleaning. There will also be a Q&A session so that no question goes unanswered. A certificate is ...

Register Here Cleaning 101 is your crash course on cleaning! Taught by ISSA Certified Professional Trainer Steve Johnson, this class will go over topics such as: Hard floor care Carpet care Restroom cleaning Disinfecting and sanitizing Hard surface cleaning Do's & Dont's of bleach SDS Sheets And More There will also be a Q&A session ...

Register Here It’s wise to sanitize! Come learn from field experts and build a program to reduce germs in your facility. Taught by ISSA Certified Professional Trainer Steve Johnson, this class will cover: the difference between disinfecting and sanitizing quat disinfectants proper safety guidelines touch points and hot spots the purpose of bleach and more. ...

Register Here Your staff will learn how Behavioral Cues, BAC (Blood Alcohol Content) and Intoxication Rate Factors, to be in compliance with responsible alcohol service. Maryland: A requirement in the state of Maryland for at least 1 manager to be certified per establishment (Talbot County, All servers) Virginia is voluntary but highly recommended Pennsylvania is ...

Register Here Top ServSafe certified instructor teaching the 8 hour, 1 day class with the certified ServSafe test. This is the certificate you need for the Health Department for all food establishments. You also need this if you are catering off site, you have a small, medium or large restaurant, food truck, food carts, church events ...

Register Here We have seen an increase in food service operations with Allergens, food Intolerances and Celiac Disease.  You will learn best practices in both front and back of the house of how to store, cook, and handle customer's needs and requests with Allergens.  Y ou must pass the certified exam with a 80% or ...

Join us for an educational session to review the CDC facts around the Coronavirus. This class is limited to 60 attendees. Lunch is included. $50.00 per attendee. REGISTER HERE Topics Include: -Background -How it is spread and treated -Proper Hand Washing -Personal Protection Equipment -Products to use -Testing -Cleaning -Q&A   Location: Hagerstown Community College ...

POSTPONED This seminar provides you with a certificate to proudly display your knowledge of these important topics: Bloodborne pathogens Pretreatment Proper loading Reclaim Protective apparel Safety Squeeze tube Handling and procedures of chemicals Weight capacity Daily use Spots and stains Laundry formulas SDS sheets Dry times and linen par levels Standard Operating Procedures This seminar ...