Weiss Bros.

When we talk about the importance of a healthy workplace, we’re not just talking about preventing injury. Most organizations prioritize safety for employees, but that’s not the only thing to consider when it comes to creating a healthy workplace. Cleanliness is an equally important factor. Healthy workplaces are clean, safe, and enjoyable places to work …

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Gloves are an essential safety tool when it comes to cleaning. They should always be worn when cleaning to prevent the spread of germs, bacteria, and viruses as well as protect workers from potential chemical exposure. It’s essential to remember though, that gloves only work effectively if the right type are used and they are …

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Custodians play an essential role in the success of many organizations and are one of the most crucial components to maintaining a clean, safe, and healthy environment for all. Sadly, however, they have few opportunities for professional development. Custodian training is often overlooked by management, but it’s an investment that can save you time, money …

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Would you like to add labor hours without adding staff? According to the American Institute of Cleaning Services, vacuuming can represent 15-25% of the total cost of cleaning a building. You can improve this task by going cordless with equipment. Benefits of going cordless with backpack and up-right vacuums are: Increasing efficiency – clean up …

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Case Study: 3M™ Easy Trap™ Sweep & Dust Sheets OctoClean – Riverside, CA   Background OctoClean is a family-owned and run commercial cleaning franchisor that specializes in the cleaning and care of medical facilities. OctoClean prides itself on strong relationships with business partners. Furthermore, OctoClean is the only commercial service provider in Riverside County with …

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Linen Management can be challenging and costly. Following proper procedures is important to get the best results. Below are some tips for getting results when handling linen.   1. Maintain laundry equipment – its important to have a planned maintenance in place. To get desired results, proper wash action is a must. 2. Temperature – …

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Before they can feel comfortable in an indoor environment (e.g., restaurant, store, airport, office etc.), customers will need to believe the business is doing everything they can to promote cleanliness and safety. Employees will also need to know that their workplaces are safe. Here are seven ways businesses can use their cleaning operations to establish …

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As the pandemic continues, many facilities are being asked to clean more regularly, and more intensively, than in the past. These new standards can cause unique challenges for employees, especially when it comes to training staff to know what to clean and how to clean it properly. At Weiss Bros., our teams are dedicated to …

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Takeout is the new dine in. Use containers specifically made to meet the challenges of dining off-premise and follow the 3 P’s: 1) PERFORMS – The right packaging retains temperature and provides the same taste and texture a customer would expect dining on-premise. 2) PRESERVES – Fresh is the name of the game when it …

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Two-Step Process We have heard a lot about cleaning and disinfecting, but its important that you are doing the two-step process together. The CDC defines each as the following: Cleaning removes organic matter, salts, and visible soils, all of which interfere with microbial inactivation. Disinfection destroys most pathogenic and other microorganisms by physical or chemical …

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